Concepedia

María A. Piçarra-Pereira

MA

Statistics

Publications

10

Citations

709

H-Index

10

Active since

1993

Affiliations

Universidade Nova de Lisboa(Current)

Polytechnic Institute of Castelo Branco

María A. Piçarra-Pereira is an author at Universidade Nova de Lisboa specializing in natural sciences, protein engineering, and medicine.

Top concepts

Publications per year

1993–2007

10

Publications

10

The wine proteins

Ricardo B. Ferreira, María A. Piçarra-Pereira, Sara Monteiro et al. · Trends in Food Science & Technology · 2001 · 220 citations

, , +7

Osmotin and Thaumatin from Grape: A Putative General Defense Mechanism Against Pathogenic Fungi

Sara Monteiro, Mahmoud Barakat, María A. Piçarra-Pereira et al. · Phytopathology · 2003 · 142 citations · Full text

, , +13

Functional and Mechanistic Studies of Cytochrome<i>c</i><sub>3</sub>from<i>Desulfovibrio gigas</i>:  Thermodynamics of a “Proton Thruster”

Ricardo O. Louro, Teresa Catarino, David L. Turner et al. · Biochemistry · 1998 · 57 citations

The Wide Diversity of Structurally Similar Wine Proteins

Sara Monteiro, María A. Piçarra-Pereira, Patrícia Mesquita et al. · Journal of Agricultural and Food Chemistry · 2001 · 54 citations

Effect of Wine Composition on Protein Stability

Patrícia Mesquita, María A. Piçarra-Pereira, Sara Monteiro et al. · American Journal of Enology and Viticulture · 2001 · 51 citations

, , +17

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