In-vivo and in-vitro testing to assess the bioaccessibility and the bioavailability of arsenic, selenium and mercury species in food samples

Advances in Evaluating the Oral Bioavailability of Inorganics in Soil for Use in Human Health Risk Assessment

Michael V. Ruby, Rosalind A. Schoof, William J. Brattin et al. · Environmental Science & Technology · 1999 · 815 citations

Pharmacy, Soil Sciences, Toxicology +15

Comparison of Five In Vitro Digestion Models To Study the Bioaccessibility of Soil Contaminants

Agnes G. Oomen, Alfons Hack, Mans Minekus et al. · Environmental Science & Technology · 2002 · 791 citations

Agriculture, Soil Sciences, Toxicology +15

An in vitro method for estimation of iron availability from meals

Dennis D. Miller, B R Schricker, Rie Romme Rasmussen et al. · American Journal of Clinical Nutrition · 1981 · 704 citations

Agriculture, Nutrition, Nutritional Sciences +13

Absorption and Retention of Lead by Infants

Ekhard E. Ziegler, Barbara B. Edwards, Robert L. Jensen et al. · Pediatric Research · 1978 · 569 citations

Public Health, Child Health, Pediatrics +9

1997 UK Total Diet Study dietary exposures to aluminium, arsenic, cadmium, chromium, copper, lead, mercury, nickel, selenium, tin and zinc

Gillian Ysart, Patrick F. Miller, Michelle Croasdale et al. · Food Additives & Contaminants · 2000 · 254 citations

Public Health, Environmental Sciences, Nutritional Sciences +15