Nutrient content of eight African leafy vegetables and their potential contribution to dietary reference intakes

Paul van Jaarsveld, Mieke Faber, Ina van Heerden, Friede Wenhold, W.S. Jansen van Rensburg, W. Van Averbeke

Journal of Food Composition and Analysis · 2013 · 174 citations · 42 references

Concepts

References

42