Sugar and Phenolic Acid Composition of Stored Commercial Oleaster Fruits

Flora of Turkey and the East Aegean Islands

C. C. Townsend, P. H. Davis · Kew Bulletin · 1973 · 3.8K citations

Life Sciences, Botany, Ecology +7

Sucrose Phosphate Synthase and Acid Invertase as Determinants of Sucrose Concentration in Developing Muskmelon (<i>Cucumis melo</i> L.) Fruits

Natalie L. Hubbard, Steven C. Huber, D. Mason Pharr · PLANT PHYSIOLOGY · 1989 · 381 citations · Full text

Agriculture, Biochemistry, Plant Sciences +17

Determination of anthocyanins, flavonoids and phenolic acids in potatoes. I: Coloured cultivars ofSolanum tuberosum L

Christine E Lewis, John R. Walker, Jane E. Lancaster et al. · Journal of the Science of Food and Agriculture · 1998 · 291 citations

Agriculture, Botany, Plant Sciences +11

Analysis of Carbohydrates by GLC and MS

Journal of the American Society for Mass Spectrometry · 1993 · 250 citations

Pharmacy, Biochemistry, Food Science +10

Distribution of bound and free phenolic acids in oranges (<i>Citrus sinensis</i>) and Grapefruits (<i>Citrus paradisi</i>)

Hanna Peleg, Michael Naim, Russell L. Rouseff et al. · Journal of the Science of Food and Agriculture · 1991 · 225 citations

Agriculture, Biochemistry, Food Science +17