Concepedia

Structure characterization and hypoglycemic effects of dual modified resistant starch from indica rice starch

Ying Zhou, Shaohua Meng, Deyi Chen, Xiping Zhu, Huaibo Yuan

Carbohydrate Polymers · 2013 · 90 citations · 24 references

Concepts

AgricultureBiochemistryFood ScienceCarbohydrate ChemistryFood ChemistryFood EngineeringCarbohydrates In FoodsCereal Grain ChemistryFood Texture ChemistryGlycan DegradationPlant Cell Wall PolysaccharidesStarch ChemistryMacromolecular Structure CharacterizationModified StarchResistant Starch AnalysisStarch Functional PropertiesStarch Modification EnzymesStarch Physicochemical PropertiesThermal Properties Of Starch

References

24

Global estimates of the prevalence of diabetes for 2010 and 2030

Jonathan E. Shaw, Richard Sicree, Paul Zimmet · Diabetes Research and Clinical Practice · 2009 · 7.3K citations

Medicine, Chronic Disease Prevention, Endocrinology +11

Analysis of resistant starch: a method for foods and food products

Isabel Goñi, Luis García‐Diz, E. Mañas et al. · Food Chemistry · 1996 · 740 citations

Agriculture, Biochemistry, Food Science +12

Resistant starch—a review of the physical properties and biological impact of RS3

Stephen G. Haralampu · Carbohydrate Polymers · 2000 · 552 citations

Agriculture, Food Science, Materials Science +14

Characterization of barley starches of waxy, normal, and high amylose varieties

Yunxian Song, Jay‐lin Jane · Carbohydrate Polymers · 2000 · 397 citations

Agriculture, Plant Sciences, Cereal Science +12

Technological aspects of functional food-related carbohydrates

Alphons G. J. Voragen · Trends in Food Science & Technology · 1998 · 307 citations

Agriculture, Biochemistry, Food Science +14