Analysis of minor components in olive oil

Major phenolic compounds in olive oil: metabolism and health effects

Kellie L. Tuck, Peter J. Hayball · The Journal of Nutritional Biochemistry · 2002 · 701 citations

Life Sciences, Biochemistry, Nutritional Sciences +16

Olive Oil Phenols and Their Potential Effects on Human Health

Francesco Visioli, Cláudio Galli · Journal of Agricultural and Food Chemistry · 1998 · 375 citations

Agriculture, Food Science, Nutritional Sciences +17

Phenolic Compounds in Spanish Olive Oils

Manuel Brenes, Aránzazu García, Pedro Garcı́a et al. · Journal of Agricultural and Food Chemistry · 1999 · 362 citations

Agriculture, Biochemistry, Food Science +10

Quantitation of Oleuropein in Virgin Olive Oil by Ionspray Mass Spectrometry−Selected Reaction Monitoring

Enzo Perri, Andrea Raffaelli, Giovanni Sindona · Journal of Agricultural and Food Chemistry · 1999 · 60 citations

Agriculture, Biochemistry, Food Science +15