Concepedia

Effect of homogenisation on bead size and survival of encapsulated probiotic bacteria

Paul Capela, T.K.C. Hay, Nagendra P. Shah

Food Research International · 2007 · 81 citations · 30 references

DOI

Concepts

References

30

Food emulsions: principles, practice, and techniques

P. Walstra · Trends in Food Science & Technology · 1999 · 1.1K citations

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Survival of Lactic Acid Bacteria in the Human Stomach and Adhesion to Intestinal Cells

Patricia L. Conway, S. L. Gorbach, Barry R. Goldin · Journal of Dairy Science · 1987 · 698 citations · Full text

, , +15

A human Lactobacillus strain (Lactobacillus casei sp strain GG) promotes recovery from acute diarrhea in children.

Erika Isolauri, Miia Juntunen, T Rautanen et al. · PubMed · 1991 · 691 citations

, , +17

Probiotics

Francisco Guarner · International Journal of Food Microbiology · 1998 · 629 citations

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The influence of coating materials on some properties of alginate beads and survivability of microencapsulated probiotic bacteria

Wunwisa Krasaekoopt, Bhesh Bhandari, Hilton C. Deeth · International Dairy Journal · 2004 · 515 citations

, , +14