Concepedia

Nutritive value of prickly pear seeds,Opuntia ficus-indica

Wajih N. Sawaya, Jehangir K. Khalil, M. M. Al-Mohammad

Plant Foods for Human Nutrition · 1983 · 58 citations · 11 references

DOI

Concepts

References

11

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

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Recommended Dietary Allowances.

Annals of Internal Medicine · 1991 · 3.9K citations

Test of an Ascorbic Acid Method for Determining Phosphorus in Water and NaHCO <sub>3</sub> Extracts from Soil

Fumio Watanabe, S. R. Olsen · Soil Science Society of America Journal · 1965 · 2.5K citations

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A MULTIENZYME TECHNIQUE FOR ESTIMATING PROTEIN DIGESTIBILITY

H. W. HSU, D. L. VAVAK, L. D. Satterlee et al. · Journal of Food Science · 1977 · 973 citations

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Determination of the Tryptophan Content of Proteins by Ion Exchange Chromatography of Alkaline Hydrolysates

Tony E. Hugli, Stanford Moore · Journal of Biological Chemistry · 1972 · 598 citations · Full text

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