Efficacy of Gaseous Chlorine Dioxide as a Sanitizer for Killing Salmonella, Yeasts, and Molds on Blueberries, Strawberries, and Raspberries - Concepedia

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Efficacy of Gaseous Chlorine Dioxide as a Sanitizer for Killing Salmonella, Yeasts, and Molds on Blueberries, Strawberries, and Raspberries

152

Citations

31

References

2005

Year

Kaye V. Sy, Kay H. McWatters, Larry R. Beuchat

Journal of Food Protection

Gaseous Chlorine DioxideKilling SalmonellaMicrobial ContaminationEnvironmental EngineeringFood ContaminantFood MicrobiologyMicrobial ControlMicrobiologyDisinfectantPublic HealthFood Safety

References

	Year	Citations

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