Concepedia

Composition and antioxidant activity of essential oils from Oregano plants grown wild in Greece

Vasiliki Lagouri, George Blekas, María Z. Tsimidou, Stella Kokkini, Dimitrios Boskou

European Food Research and Technology · 1993 · 244 citations · 12 references

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References

12

Encyclopaedia of food science, food technology, and nutrition

Choice Reviews Online · 1993 · 515 citations

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Antioxidant activity of some plant extracts of the family labiatae

K. D. Economou, Vassiliki Oreopoulou, C. D. Thomopoulos · Journal of the American Oil Chemists Society · 1991 · 278 citations · Full text

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Elucidation of the chemical structures of natural antioxidants isolated from rosemary

James W. Wu, M.‐D. LEE, Chi‐Tang Ho et al. · Journal of the American Oil Chemists Society · 1982 · 172 citations

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Carvacrol‐rich plants in Greece

Stella Kokkini, Despoina Vokou · Flavour and Fragrance Journal · 1989 · 129 citations

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Influence of thyme and clove essential oils on cottonseed oil oxidation

R. S. Farag, A.Z.M. Badei, G. S. A. El Baroty · Journal of the American Oil Chemists Society · 1989 · 125 citations

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