Concepedia

C. D. Thomopoulos

CD

Statistics

Publications

9

Citations

762

H-Index

9

Active since

1991

Affiliations

National Technical University of Athens(Current)

C. D. Thomopoulos is an author at National Technical University of Athens specializing in agriculture, food processing, and food chemistry.

Publications per year

1991–1998

9

Publications

9

Antioxidant activity of some plant extracts of the family labiatae

K. D. Economou, Vassiliki Oreopoulou, C. D. Thomopoulos · Journal of the American Oil Chemists Society · 1991 · 278 citations · Full text

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Oregano flavonoids as lipid antioxidants

S. A. Vekiari, Vassiliki Oreopoulou, Constantina Tzia et al. · Journal of the American Oil Chemists Society · 1993 · 152 citations · Full text

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Protein Isolation from Tomato Seed Meal, Extraction Optimization

George Liadakis, Constantina Tzia, Vassiliki Oreopoulou et al. · Journal of Food Science · 1995 · 79 citations · Full text

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The effect of primary antioxidants and synergists on the activity of plant extracts in lard

C. Banias, Vassiliki Oreopoulou, C. D. Thomopoulos · Journal of the American Oil Chemists Society · 1992 · 79 citations · Full text

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Fermentation of orange processing wastes for citric acid production

Gerasimos Aravantinos-Zafiris, Constantina Tzia, Vassiliki Oreopoulou et al. · Journal of the Science of Food and Agriculture · 1994 · 52 citations · Full text

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