Gerasimos Aravantinos-Zafiris

Statistics

Publications

Citations

159

H-Index

Active since

1992

Affiliations

National Technical University of Athens(Current)

Gerasimos Aravantinos-Zafiris is an author at National Technical University of Athens specializing in food processing, agriculture, and food chemistry.

Publications per year

1992–1994

Publications

Fermentation of orange processing wastes for citric acid production

Gerasimos Aravantinos-Zafiris, Constantina Tzia, Vassiliki Oreopoulou et al. · Journal of the Science of Food and Agriculture · 1994 · 52 citations · Full text

Agriculture, Biological Engineering, Microbiology +14

Fibre Fraction from Orange Peel Residues after Pectin Extraction

Gerasimos Aravantinos-Zafiris, Vassiliki Oreopoulou, Constantina Tzia et al. · LWT · 1994 · 47 citations · Full text

Agriculture, Food Science, Food Analysis +11

The effect of nitric acid extraction variables on orange pectin

Gerasimos Aravantinos-Zafiris, Vassiliki Oreopoulou · Journal of the Science of Food and Agriculture · 1992 · 38 citations · Full text

Agriculture, Biochemistry, Food Science +12

Utilisation of orange by‐products—orange peel carotenoids

Gerasimos Aravantinos-Zafiris, Vassiliki Oreopoulou, Constantina Tzia et al. · Journal of the Science of Food and Agriculture · 1992 · 22 citations · Full text

Agriculture, Food Science, Food Chemistry +14

1–4 of 4