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Leibniz-Institute for Food Systems Biology at the Technical University of Munich

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Publications

6.5K

Citations

354.4K

Authors

447

Location

Freising, Germany

Also known as DFA · LSB · Deutsche Forschungsanstalt für Lebensmittelchemie · Leibniz-Institut für Lebensmittel-Systembiologie an der Technischen Universität München

Leibniz-Institute for Food Systems Biology at the Technical University of Munich is a facility institution in Freising, Germany known for agriculture, life sciences, and food science.

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Publications

6.5K

Quantitation and Sensory Studies of Character Impact Odorants of Different White Wine Varieties

H. Guth · Journal of Agricultural and Food Chemistry · 1997 · 1.2K citations

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Biosynthesis of plant‐derived flavor compounds

Wilfried Schwab, Rachel Davidovich‐Rikanati, Efraim Lewinsohn · The Plant Journal · 2008 · 1.2K citations · Full text

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Solvent assisted flavour evaporation - a new and versatile technique for the careful and direct isolation of aroma compounds from complex food matrices

Wolfgang Engel, Wolfgang Bahr, Peter Schieberle · European Food Research and Technology · 1999 · 983 citations

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N ε-(Carboxymethyl)Lysine Adducts of Proteins Are Ligands for Receptor for Advanced Glycation End Products That Activate Cell Signaling Pathways and Modulate Gene Expression

Thomas Kislinger, Caifeng Fu, Birgit Huber et al. · Journal of Biological Chemistry · 1999 · 864 citations · Full text

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Sequence and cultivation study of Muribaculaceae reveals novel species, host preference, and functional potential of this yet undescribed family

Ilias Lagkouvardos, Till Robin Lesker, Thomas C. A. Hitch et al. · Microbiome · 2019 · 790 citations · Full text

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1–5 of 6.5K

Authors

447

  1. TH
    Thomas Hofmann

    Leibniz-Institute for Food Systems Biology at the Technical University of Munich, Germany

    1.9K publications · 66.2K citations

    115

    h-index

  2. PS
    Peter Schieberle

    Leibniz-Institute for Food Systems Biology at the Technical University of Munich, Germany

    417 publications · 24K citations

    87

    h-index

  3. WG
    Werner Grosch

    Leibniz-Institute for Food Systems Biology at the Technical University of Munich, Germany

    422 publications · 17.5K citations

    76

    h-index

  4. HW
    Herbert Wieser

    Leibniz-Institute for Food Systems Biology at the Technical University of Munich, Germany

    254 publications · 11.7K citations

    58

    h-index

  5. PK
    Peter Koehler

    Leibniz-Institute for Food Systems Biology at the Technical University of Munich, Germany

    184 publications · 7.7K citations

    50

    h-index

1–5 of 447