Concepedia

Postharvest Maturation

Postharvest Maturation is a physiological process in which harvested horticultural products continue to undergo biochemical and structural development leading to improved sensory and nutritional quality, distinguished from preharvest maturation by its occurrence after detachment from the parent plant and dependence on postharvest environmental and management conditions.

63

Publications

3.4K

Citations

244

Authors

79

Institutions

Publications per year

2017–2026

20

Parents

Publications

63

Postharvest biology and technology : An overview

A.A. Kader · Medical Entomology and Zoology · 1992 · 452 citations

, , +11

Postharvest treatments of fresh produce

Pramod V. Mahajan, Oluwafemi J. Caleb, Zora Singh et al. · Philosophical Transactions of the Royal Society A Mathematical Physical and Engineering Sciences · 2014 · 380 citations · Full text

, , +17

Preharvest factors affecting postharvest texture

Carl E. Sams · Postharvest Biology and Technology · 1999 · 296 citations

, , +13

Postharvest biology and handling of longan fruit (Dimocarpus longan Lour.)

Yueming Jiang, Zhaoqi Zhang, Daryl C. Joyce et al. · Postharvest Biology and Technology · 2002 · 275 citations

, , +14

Effects of postharvest ripening on physicochemical properties, microstructure, cell wall polysaccharides contents (pectin, hemicellulose, cellulose) and nanostructure of kiwifruit (Actinidia deliciosa)

Hui Wang, Jun Wang, Arun S. Mujumdar et al. · Food Hydrocolloids · 2021 · 220 citations

, , +16

1–5 of 63

Authors

244

  1. DP
    Dennis P. Murr

    University of Guelph, Canada

    3 publications · 113 citations

    3

    h-index

  2. PS
    Pushkar Singh Bora

    Universidade Federal da Paraíba, Brazil

    2 publications · 39 citations

    2

    h-index

  3. MC
    Marita Cantwell

    University of California, Davis, United States

    2 publications · 50 citations

    2

    h-index

  4. HJ
    Heinz Johann Holschuh

    Universidade Federal da Paraíba, Brazil

    2 publications · 39 citations

    2

    h-index

  5. LL
    Leonard L. Morris

    University of California, Davis, United States

    2 publications · 102 citations

    2

    h-index

1–5 of 244

Institutions

79

  1. University of California, Davis

    Davis, United States

    5 h-index

    13 publications

    408 citations

  2. South China Agricultural University

    Guangzhou, China

    3 h-index

    7 publications

    533 citations

  3. South China Botanical Garden

    Guangzhou, China

    2 h-index

    4 publications

    419 citations

  4. Tecnológico Nacional de México

    Mexico City, Mexico

    2 h-index

    4 publications

    108 citations

  5. Leibniz Institute for Agricultural Engineering and Bioeconomy

    Potsdam, Germany

    2 h-index

    3 publications

    793 citations

  6. Instituto Politécnico Nacional

    Mexico City, Mexico

    2 h-index

    3 publications

    133 citations

  7. Renmin University of China

    Beijing, China

    1 h-index

    1 publications

    16 citations

  8. Institute of Agro-Products Processing Science and Technology

    Beijing, China

    1 h-index

    1 publications

    220 citations

1–8 of 79

Venues

  1. Postharvest Biology and Technology

    11 publications · 878 citations

    11

    h-index

  2. Scientia Horticulturae

    8 publications · 295 citations

    8

    h-index

  3. Food Chemistry

    3 publications · 291 citations

    3

    h-index

  4. Acta Horticulturae

    3 publications · 47 citations

    3

    h-index

  5. 3

    h-index

1–5