Oxidative Indices

Oxidative Indices is a quantitative metric used in lipid chemistry and food science to assess the extent of lipid oxidation in a material by measuring specific oxidation products or related parameters that indicate oxidative degradation.

378

Publications

16K

Citations

2K

Authors

649

Institutions

Publications per year

2017–2026

155

Authors

2K

  1. IA
    Isaac A. Adedara

    University of Ibadan, Nigeria

    5 publications · 236 citations

    5

    h-index

  2. EO
    Ebenezer O. Farombi

    University of Ibadan, Nigeria

    5 publications · 237 citations

    5

    h-index

  3. SS
    Saeed Samarghandian

    University of Neyshabur, Iran

    5 publications · 411 citations

    5

    h-index

  4. GH
    Gerard Hoek

    Utrecht University, Netherlands

    4 publications · 443 citations

    4

    h-index

  5. DS
    D. Swarup

    Indian Veterinary Research Institute, India

    4 publications · 274 citations

    4

    h-index

1–5 of 2K

Venues

  1. PubMed

    Repository · 20 publications · 904 citations

    16

    h-index

  2. Atmospheric Environment

    9 publications · 699 citations

    9

    h-index

  3. Food Chemistry

    9 publications · 695 citations

    9

    h-index

  4. The Science of The Total Environment

    8 publications · 326 citations

    7

    h-index

  5. 6

    h-index

1–5