Concepedia

Microbial Barrier Properties

Microbial Barrier Properties is a material characteristic that denotes the capacity of a packaging system to prevent the ingress of microorganisms and thereby maintain the sterility and safety of milk products under specified environmental conditions.

83

Publications

6.5K

Citations

330

Authors

129

Institutions

Publications per year

2017–2026

26

Parents

Publications

83

Applications of nanotechnology in food packaging and food safety: Barrier materials, antimicrobials and sensors

Timothy V. Duncan · Journal of Colloid and Interface Science · 2011 · 2K citations · Full text

, , +16

Antimicrobial, Mechanical, and Barrier Properties of Cassava Starch−Chitosan Films Incorporated with Oregano Essential Oil

Franciele Maria Pelissari, Maria Victória Eiras Grossmann, Fábio Yamashita et al. · Journal of Agricultural and Food Chemistry · 2009 · 521 citations

, , +13

Screening of bacteria and concrete compatible protection materials

Yusuf Çağatay Erşan, Filipe Bravo da Silva, Nico Boon et al. · Construction and Building Materials · 2015 · 253 citations

, , +10

Thermal, mechanical and water vapor barrier properties of sodium caseinate films containing antimicrobials and their inhibitory action on Listeria monocytogenes

Eleana Kristo, Konstantinos Koutsoumanis, Costas G. Βiliaderis · Food Hydrocolloids · 2007 · 248 citations

, , +17

Antimicrobial, Mechanical, and Moisture Barrier Properties of Low pH Whey Protein‐based Edible Films Containing p‐Aminobenzoic or Sorbic Acids

Z. Ustunol, Elliot T. Ryser · Journal of Food Science · 2001 · 242 citations

, , +17

1–5 of 83

Authors

330

  1. BR
    Beti Rogina-Car

    University of Zagreb, Croatia

    4 publications · 60 citations

    4

    h-index

  2. HD
    H Dunkelberg

    University of Göttingen, Germany

    3 publications · 55 citations

    3

    h-index

  3. SP
    Sean P. Gorman

    Queen's University Belfast, United Kingdom

    2 publications · 90 citations

    2

    h-index

  4. LM
    Lawrence Mainwaring

    Dairy Management, United States

    2 publications · 69 citations

    2

    h-index

  5. ST
    Sabu Thomas

    Mahatma Gandhi University, India

    2 publications · 89 citations

    2

    h-index

1–5 of 330

Institutions

129

  1. University of Zagreb

    Zagreb, Croatia

    4 h-index

    11 publications

    168 citations

  2. University of Göttingen

    Göttingen, Germany

    3 h-index

    6 publications

    110 citations

  3. Universidade de São Paulo

    São Paulo, Brazil

    3 h-index

    7 publications

    195 citations

  4. Mahatma Gandhi University

    Kottayam, India

    2 h-index

    8 publications

    327 citations

  5. University of Ljubljana

    Ljubljana, Slovenia

    2 h-index

    4 publications

    64 citations

  6. Queen's University Belfast

    Belfast, United Kingdom

    2 h-index

    7 publications

    316 citations

  7. Tuskegee University

    Tuskegee, United States

    2 h-index

    5 publications

    528 citations

  8. VTT Technical Research Centre of Finland

    Espoo, Finland

    2 h-index

    7 publications

    168 citations

1–8 of 129

Venues

  1. American Journal of Infection Control

    AJIC · 3 publications · 102 citations

    3

    h-index

  2. Journal of Applied Polymer Science

    3 publications · 96 citations

    3

    h-index

  3. Journal of Food Science

    JFS · 3 publications · 344 citations

    3

    h-index

  4. PubMed

    Repository · 3 publications · 66 citations

    3

    h-index

  5. Surgical Infections

    2 publications · 131 citations

    2

    h-index

1–5