Concepedia

Malolactic Bacteria Interactions

Malolactic Bacteria Interactions is a biological interaction model that characterizes the metabolic and ecological dynamics between lactic acid bacteria and other microbial species during co-inoculation in wine fermentation, distinguishing it from general microbial interactions by its specific focus on malolactic conversion processes and bacterial symbiosis or competition in oenological environments.

13

Publications

719

Citations

55

Authors

17

Institutions

Publications per year

2017–2026

2

Parents

Publications

13

Biogenic Amines Degradation by Lactobacillus plantarum: Toward a Potential Application in Wine

Vittorio Capozzi, Pasquale Russo, Víctor Ladero et al. · Frontiers in Microbiology · 2012 · 177 citations · Full text

, , +17

Acetaldehyde metabolism by wine lactic acid bacteria

James Osborne, R. Mira de Orduña, Gordon J. Pilone et al. · FEMS Microbiology Letters · 2000 · 136 citations

, , +17

Interactions between<i>Saccharomyces cerevisiae</i>and malolactic bacteria: preliminary characterization of a yeast proteinaceous compound(s) active against<i>Oenococcus oeni</i>

Francesca Comitini, R. Ferretti, Francesca Clementi et al. · Journal of Applied Microbiology · 2005 · 84 citations

, , +17

Malolactic fermentation of wines with immobilised lactic acid bacteria – Influence of concentration, type of support material and storage conditions

Zlatina Genisheva, Solange I. Mussatto, J. M. Oliveira et al. · Food Chemistry · 2012 · 49 citations · Full text

, , +16

Simultaneous Inoculation of Malbec (Vitis vinifera) Musts with Yeast and Bacteria: Effects on Fermentation Performance, Sensory and Sanitary Attributes of Wines

Ariel Massera, Adriana Soria, Carlos D. Catania et al. · University of Zagreb University Computing Centre (SRCE) · 2009 · 46 citations · Full text

, , +17

1–5 of 13

Authors

55

  1. VC
    Vittorio Capozzi

    University of Foggia, Italy

    2 publications · 197 citations

    2

    h-index

  2. MC
    Maurizio Ciani

    Marche Polytechnic University, Italy

    2 publications · 106 citations

    2

    h-index

  3. PR
    Pasquale Russo

    University of Foggia, Italy

    2 publications · 197 citations

    2

    h-index

  4. SK
    Sibylle Krieger

    Université de Bourgogne, France

    2 publications · 89 citations

    2

    h-index

  5. GS
    Giuseppe Spano

    University of Foggia, Italy

    2 publications · 197 citations

    2

    h-index

1–5 of 55

Institutions

17

  1. Marche Polytechnic University

    Ancona, Italy

    2 h-index

    7 publications

    464 citations

  2. University of Foggia

    Foggia, Italy

    2 h-index

    8 publications

    788 citations

  3. University of Minho

    Braga, Portugal

    1 h-index

    4 publications

    196 citations

  4. Fondazione Edmund Mach

    San Michele all'Adige, Italy

    1 h-index

    6 publications

    66 citations

  5. Academy of Scientific and Innovative Research

    Ghaziabad, India

    1 h-index

    2 publications

    92 citations

  6. University of Florence

    Florence, Italy

    1 h-index

    5 publications

    155 citations

  7. Massey University

    Palmerston North, New Zealand

    1 h-index

    3 publications

    408 citations

  8. University of Milan

    Milan, Italy

    1 h-index

    1 publications

    20 citations

1–8 of 17

Venues

  1. American Journal of Enology and Viticulture

    AJEV · 3 publications · 95 citations

    3

    h-index

  2. FEMS Microbiology Letters

    1 publications · 136 citations

    1

    h-index

  3. University of Zagreb University Computing Centre (SRCE)

    Repository · 1 publications · 46 citations

    1

    h-index

  4. 1

    h-index

  5. Food Chemistry

    1 publications · 49 citations

    1

    h-index

1–5