Likelihood Of Dilution
Likelihood of Dilution is a legal standard in trademark law that identifies the probability that the use of a famous mark by another party will impair the distinctiveness of the mark or harm its reputation, even in the absence of consumer confusion or competition between the parties.
8
Publications
257
Citations
12
Authors
12
Institutions
Publications per year
2017–2026
1
Parents
8
Determinants of Trademark Dilution
Maureen Morrin, Jonathan Lee, Greg M. Allenby · Journal of Consumer Research · 2006 · 54 citations
When luxury brand rejection causes brand dilution
Dina Khalifa, Paurav Shukla · Journal of Business Research · 2021 · 17 citations
1–5 of 8
12
2
h-index
2
h-index
2
h-index
1
h-index
United States Food and Drug Administration, United States
1 publications · 14 citations
1
h-index
1–5 of 12
12
Williams (United States)
Tulsa, United States
2 h-index
2 publications
121 citations
University of Virginia
Charlottesville, United States
2 h-index
2 publications
121 citations

Baylor University
Waco, United States
2 h-index
2 publications
121 citations

Washington and Lee University
Lexington, United States
2 h-index
2 publications
121 citations
Center for Food Safety and Applied Nutrition
College Park, United States
1 h-index
1 publications
14 citations
University of Cambridge
Cambridge, United Kingdom
1 h-index
1 publications
17 citations
Rutgers, The State University of New Jersey
New Brunswick, United States
1 h-index
1 publications
54 citations

University of Amsterdam
Amsterdam, The Netherlands
1 h-index
1 publications
24 citations
1–8 of 12
JM · 2 publications · 121 citations
2
h-index
JCR · 1 publications · 54 citations
1
h-index
1 publications · 14 citations
1
h-index
JBR · 1 publications · 17 citations
1
h-index
1 publications · 12 citations
1
h-index
1–5