Gmo Labeling

GMO Labeling is a regulatory and informational framework within food labeling that mandates the disclosure of genetically modified organisms in food products to enable consumer awareness and choice.

592

Publications

26.1K

Citations

1.3K

Authors

561

Institutions

Publications per year

2017–2026

106

Authors

1.3K

  1. MC
    Matthew C. Rousu

    Susquehanna University, United States

    13 publications · 740 citations

    12

    h-index

  2. WE
    Wallace E. Huffman

    Iowa State University, United States

    15 publications · 836 citations

    12

    h-index

  3. JL
    Jayson L. Lusk

    Oklahoma State University, United States

    12 publications · 1.1K citations

    12

    h-index

  4. AT
    Abebayehu Tegene

    Economic Research Service, United States

    10 publications · 668 citations

    10

    h-index

  5. JF
    Jason F. Shogren

    University of Wyoming, United States

    11 publications · 708 citations

    10

    h-index

1–5 of 1.3K

Venues

  1. MOspace Institutional Repository (University of Missouri)

    Repository · 27 publications · 1K citations

    18

    h-index

  2. AgEcon Search (University of Minnesota, USA)

    Repository · 28 publications · 1.1K citations

    16

    h-index

  3. Food Policy

    15 publications · 1.4K citations

    15

    h-index

  4. Food Control

    13 publications · 572 citations

    12

    h-index

  5. British Food Journal

    14 publications · 473 citations

    12

    h-index

1–5