José María Gil Roig

Consumer acceptance, valuation of and attitudes towards genetically modified food: Review and implications for food policy

Montserrat Costa‐Font, José María Gil Roig, W. Bruce Traill · Food Policy · 2007 · 537 citations

Attitudes Towards, Food Marketing, Consumer Acceptance +10

Risk perception and consumer willingness to pay for certified beef in Spain

Ana Angulo, José María Gil Roig · Food Quality and Preference · 2007 · 231 citations

Economics, Food Marketing, Certified Beef +13

Nonlinearities in the U.S. corn-ethanol-oil-gasoline price system

Teresa Serra, David Zilberman, José María Gil Roig et al. · Agricultural Economics · 2010 · 220 citations

U.s. Ethanol Industry, Engineering, Applied Economics +18

Structural equation modelling of consumer acceptance of genetically modified (GM) food in the Mediterranean Europe: A cross country study

Montserrat Costa‐Font, José María Gil Roig · Food Quality and Preference · 2009 · 176 citations

Food Choice, Gm Crop, Economics +14

Consumers’ acceptability of organic food in Spain

Francisco Soler Flores, José María Gil Roig, Mercedes Sánchez · British Food Journal · 2002 · 166 citations

Consumer Uncertainty, Consumer Research, Food Choice +17