Byeong Sam Kim - Concepedia

Author

Byeong Sam Kim

Also Known As

Byeong Sam Kim

Publications

103

Citations

H-Index

Concepts

All Affiliations

Byeong Sam Kim is an author at Korea Food Research Institute specializing in poultry science, food processing facilities, and food control.

#	Concept	H-Index	Publications	Citations
1	Engineering	1	1	49
2	Health Sciences	1	1	41
3	Public Health	1	1	41
4	Microbiology	1	1	41
5	Food Processing Facilities	1	1	41

Byeong Sam Kim

Publications

102

Citations

H-Index

Page 1

	Year	Citations
An effect of light emitting diode (LED) irradiation treatment on the amplification of functional components of immature strawberry Byeong Sam Kim, Hye Ok Lee, Ji Young Kim, Horticulture Environment and Biotechnology EngineeringIrradiation TreatmentPlant PathologyPlant Growth RegulatorImmature Strawberry	2011	49
Freshness-based real-time shelf-life estimation of packaged chicken meat under dynamic storage conditions Samuel Mezemir Yimenu, Junemo Koo, Byeong Sam Kim, Poultry Science Shelf LifeFood PackagingAgricultural EconomicsFood Processing FacilitiesDynamic Quality	2019	41
Quality Factors of Freshness and Palatability of Hanwoo from their Physicochemical and Sensorial Properties Ji-Hye Moon, Mi-Sun Sung, Jong Hun Kim, Korean Journal for Food Science of Animal Resources	2013	12

Page 1