Bertolt Kranz

Biodiversity of refrigerated raw milk microbiota and their enzymatic spoilage potential

Mario von Neubeck, Claudia Baur, Manuel Krewinkel et al. · International Journal of Food Microbiology · 2015 · 217 citations · Full text

Food Spoilage, Enzymatic Spoilage Potential, Microbial Ecology +7

Quantification of the proteolytic and lipolytic activity of microorganisms isolated from raw milk

Claudia Baur, Manuel Krewinkel, Bertolt Kranz et al. · International Dairy Journal · 2015 · 90 citations

Food Fermentation, Biochemistry, Raw Milk +6

Continuous production of lactulose by immobilized thermostable β-glycosidase from Pyrococcus furiosus

Jürgen Mayer, Bertolt Kranz, Lutz Fischer · Journal of Biotechnology · 2009 · 78 citations

Biomanufacturing, Biosynthesis, Immobilized Thermostable β-Glycosidase +14

A distributed static series compensator system for realizing active power flow control on existing power lines

Deepak Divan, W.E. Brumsickle, R.S. Schneider et al. · 2005 · 76 citations

Power Lines, Flow Control, Power Engineering +18

Bioactive peptides generated in an enzyme membrane reactor using Bacillus lentus alkaline peptidase

Thomas Eisele, Timo Stressler, Bertolt Kranz et al. · European Food Research and Technology · 2013 · 59 citations · Full text

Engineering, Peptide Mixtures, Peptide Engineering +19