Concepedia

Jorge Sá Morais

JS

Statistics

Publications

12

Citations

1K

H-Index

12

Active since

2007

Affiliations

Polytechnic Institute of Bragança(Current)

Universidade do Porto

Polytechnic Institute of Coimbra

Instituto Politécnico Nacional

University of Minho

Jorge Sá Morais is an author at Polytechnic Institute of Bragança specializing in agriculture, food chemistry, and food analysis.

Publications per year

2007–2019

12

Publications

12

Strawberry-tree, blackthorn and rose fruits: Detailed characterisation in nutrients and phytochemicals with antioxidant properties

Lillian Barros, Ana Maria Carvalho, Jorge Sá Morais et al. · Food Chemistry · 2009 · 293 citations

, , +12

Effects of Conservation Treatment and Cooking on the Chemical Composition and Antioxidant Activity of Portuguese Wild Edible Mushrooms

Lillian Barros, Paula Baptista, Daniela M. Correia et al. · Journal of Agricultural and Food Chemistry · 2007 · 201 citations

, , +15

Chemical composition, and antioxidant and antimicrobial activities of three hazelnut (Corylus avellana L.) cultivars

Ivo Oliveira, Anabela Sousa, Jorge Sá Morais et al. · Food and Chemical Toxicology · 2008 · 169 citations · Full text

, , +15

Phenolic profile of seventeen Portuguese wild mushrooms

Josiana A. Vaz, Lillian Barros, Anabela Martins et al. · LWT · 2010 · 72 citations · Full text

, , +13

Semi-quantitative and quantitative analysis of soft drinks using an electronic tongue

Luís G. Dias, António M. Peres, Tânia P. Barcelos et al. · Sensors and Actuators B Chemical · 2010 · 58 citations

, , +4

1–5 of 12