Concepedia

Youngmin Choi

YC

21

Publications

1.1K

Citations

14

H-Index

2006

Active since

Affiliations

Chungbuk National University(Current)

Rural Development Administration

National Academy of Agricultural Science

Food & Nutrition

Suwon Women’s University

Youngmin Choi is an author at Chungbuk National University specializing in health sciences, food chemistry, and nutrition.

Top concepts

HealthNutritionFood ChemistryFood QualityOxidative StressMedicineMetabolismPharmacologyPublic HealthPhysiology

Publications per year

2006–2020

21

Publications

21

Antioxidant activity of methanolic extracts from some grains consumed in Korea

Youngmin Choi, Heon‐Sang Jeong, Junsoo Lee · Food Chemistry · 2006 · 404 citations

Food Chemistry, Nutrition, Methanolic Extracts +7

Effect of different cooking methods on the content of vitamins and true retention in selected vegetables

Seongeung Lee, Youngmin Choi, Heon Sang Jeong et al. · Food Science and Biotechnology · 2017 · 222 citations

Food Chemistry, Nutrition, Nutrient Bioavailability +8

Protective effects of oligomeric and polymeric procyanidin fractions from defatted grape seeds on tert-butyl hydroperoxide-induced oxidative damage in HepG2 cells

Younghwa Kim, Youngmin Choi, Hyeonmi Ham et al. · Food Chemistry · 2012 · 94 citations

Biochemistry, Medicine, Hepg2 Cells +8

Antioxidant Activities and Antioxidant Compounds of Some Specialty Rices

Sun-Jung Seo, Youngmin Choi, Seon-Mi Lee et al. · Journal of the Korean Society of Food Science and Nutrition · 2008 · 60 citations

Food Chemistry, Vitamin E, Polyphenolics +8

Changes in the phenolic compounds and antioxidant activities of mustard leaf (Brassica juncea) kimchi extracts during different fermentation periods

Seo‐Yeon Park, Hye‐Lim Jang, Jong Hun Lee et al. · Food Science and Biotechnology · 2017 · 44 citations · Full text

Mustard Leaf, Different Fermentation Periods, Medicine +6

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