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Seongeung Lee

SL

2

Publications

339

Citations

2

H-Index

2012

Active since

Affiliations

Chungbuk National University(Current)

National Academy of Agricultural Science

Seongeung Lee is an author at Chungbuk National University specializing in nutrition, agricultural economics, and food quality.

ORCID

Top concepts

Publications per year

2012–2017

2

Publications

2

Effect of different cooking methods on the content of vitamins and true retention in selected vegetables

Seongeung Lee, Youngmin Choi, Heon Sang Jeong et al. · Food Science and Biotechnology · 2017 · 222 citations

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Effects of Different Cooking Methods on the Antioxidant Properties of Red Pepper (Capsicum annuum L.)

In Guk Hwang, Young Jee Shin, Seongeung Lee et al. · Preventive Nutrition and Food Science · 2012 · 117 citations · Full text

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