Yanyan Zhang

Effects of ultrasound and ultrasound assisted alkaline pretreatments on the enzymolysis and structural characteristics of rice protein

Suyun Li, Xue Yang, Yanyan Zhang et al. · Ultrasonics Sonochemistry · 2015 · 211 citations · Full text

Engineering, Food Biophysics, Analytical Ultracentrifugation +17

Dipeptidyl Peptidase IV Inhibitory Peptides Derived from Oat (<i>Avena sativa</i> L.), Buckwheat (<i>Fagopyrum esculentum</i>), and Highland Barley (<i>Hordeum vulgare trifurcatum</i> (L.) Trofim) Proteins

Feng Wang, Guoyong Yu, Yanyan Zhang et al. · Journal of Agricultural and Food Chemistry · 2015 · 151 citations

Effect of microwave irradiation-retrogradation treatment on the digestive and physicochemical properties of starches with different crystallinity

Meng Wang, Muqi Sun, Yanyan Zhang et al. · Food Chemistry · 2019 · 150 citations

Food Chemistry, Chemical Engineering, Food Irradiation +8

Mechanism study of dual-frequency ultrasound assisted enzymolysis on rapeseed protein by immobilized Alcalase

Bei Wang, Ting-Ting Meng, Haile Ma et al. · Ultrasonics Sonochemistry · 2016 · 118 citations · Full text

Dual-frequency Ultrasound, Engineering, Sonoelectrochemistry +15

Effects of multi-frequency ultrasound pretreatment under low power density on the enzymolysis and the structure characterization of defatted wheat germ protein

Xue Yang, Yunliang Li, Suyun Li et al. · Ultrasonics Sonochemistry · 2017 · 118 citations

Engineering, Biochemistry, Power Ultrasound +12