Concepedia
Statistics
Publications
10
Citations
252
H-Index
Active since
2006
Affiliations
National Research Council(Current)
Istituto per il Sistema Produzione Animale in Ambiente Mediterraneo
University of Naples Federico II
Institute of Food Science
Federico II University Hospital
Sabrina De Pascale is an author at National Research Council specializing in agriculture, food science, and proteomics.
Publications per year
2006–2025
Relationship between the enzymatic composition of lamb rennet paste and proteolytic, lipolytic pattern and texture of PDO Fiore Sardo ovine cheese
A. Pirisi, G. Pinna, Margherita Addis et al. · International Dairy Journal · 2006 · 44 citations
Agriculture, Dairy Science, Food Science +17
Gut bacterium Intestinimonas butyriciproducens improves host metabolic health: evidence from cohort and animal intervention studies
Elena Rampanelli, Nadia Romp, Antonio Dario Troise et al. · Microbiome · 2025 · 42 citations · Full text
Life Sciences, Microbiology, Nutrition +15
Occurrence of genetic polymorphism at the αs1-casein locus in Mediterranean water buffalo milk
Lina Chianese, Maria Quarto, Fabiana Pizzolongo et al. · International Dairy Journal · 2008 · 34 citations
Agriculture, Genetics, Molecular Genetics +12
In vivo absorptomics: Identification of bovine milk-derived peptides in human plasma after milk intake
Simonetta Caira, Gabriella Pinto, Gianluca Picariello et al. · Food Chemistry · 2022 · 32 citations
Agriculture, Nutrition, Nutritional Sciences +12
Recent developments in peptidomics for the quali-quantitative analysis of food-derived peptides in human body fluids and tissues
Simonetta Caira, Gianluca Picariello, Giovanni Renzone et al. · Trends in Food Science & Technology · 2022 · 26 citations
Agriculture, Biochemistry, Food Science +17
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