Concepedia

Siobhán McSharry

SM

Statistics

Publications

5

Citations

81

H-Index

5

Active since

2020

Affiliations

University College Dublin(Current)

Teagasc - The Irish Agriculture and Food Development Authority

Siobhán McSharry is an author at University College Dublin specializing in food microbiology, food safety, and health sciences.

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Publications per year

2020–2022

5

Publications

5

The microbiology of beef from carcass chilling through primal storage to retail steaks

Siobhán McSharry, Leonard Koolman, Paul Whyte et al. · Current Research in Food Science · 2021 · 25 citations · Full text

Investigation of the Effectiveness of Disinfectants Used in Meat-Processing Facilities to Control Clostridium sporogenes and Clostridioides difficile Spores

Siobhán McSharry, Leonard Koolman, Paul Whyte et al. · Foods · 2021 · 20 citations · Full text

An investigation of the survival and/or growth of Clostridioides (Clostridium) difficile in beef stored under aerobic, anaerobic and commercial vacuum packaging conditions at 2 °C and 20 °C

Siobhán McSharry, Leonard Koolman, Paul Whyte et al. · Food Control · 2020 · 12 citations

The microbiology of beef steaks stored aerobically or anaerobically in vacuum pack films with different oxygen barrier properties

Siobhán McSharry, Leonard Koolman, Paul Whyte et al. · Food Packaging and Shelf Life · 2020 · 12 citations

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Inactivation of Listeria monocytogenes and Salmonella Typhimurium in beef broth and on diced beef using an ultraviolet light emitting diode (UV-LED) system

Siobhán McSharry, Leonard Koolman, Paul Whyte et al. · LWT · 2022 · 12 citations · Full text

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