Nizar Nasri - Concepedia

Author

Nizar Nasri

Tunis University ORCID

Also Known As

Boisard, Lauriane, N. Nasri, N.N.S. Nasri, NIZAR NASRI, Nasri Nasrabadi Nafiseh, Nasri Nizar, Nasri, Nizar, Nizar Nasri

Publications

2.2K

Citations

H-Index

Concepts

All Affiliations

Tunis University Tunis El Manar University Institut des Régions Arides National Research Institute of Rural Engineering, Water and Forests University of Gafsa

About

Nizar Nasri is an author at Tunis University specializing in botany, pharmacology, and natural sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Natural Sciences	12	12	369
2	Medicine	11	11	417
3	Engineering	9	9	230
4	Biochemistry	9	9	287
5	Health Sciences	5	5	143

Nizar Nasri

Publications

1.9K

Citations

H-Index

Page 1

	Year	Citations
Antioxidant Capacities of Phenolic Compounds and Tocopherols from Tunisian Pomegranate ( <i>Punica granatum</i> ) Fruits Walid Elfalleh, Nizar Tlili, Nizar Nasri, Journal of Food Science	2011	191
Physico-chemical properties and DPPH-ABTS scavenging activity of some local pomegranate (<i>Punica granatum</i>) ecotypes Walid Elfalleh, Nizar Nasri, Nidhal Marzougui, International Journal of Food Sciences and Nutrition	2009	133
Cross-modal interactions between taste and smell: Odour-induced saltiness enhancement depends on salt level Nizar Nasri, Noëlle Béno, Chantal Septier, Food Quality and Preference Odour-induced Saltiness EnhancementCross-modal InteractionsSalt LevelSensory ScienceTaste Perception	2011	123
Fatty acids from seeds of Pinus pinea L.: Composition and population profiling Nizar Nasri, Abdelhamid Khaldi, Bruno Fady, Phytochemistry Lipid AnalysisPopulation ProfilingBotanyOmega-3 Fatty AcidFatty Acids	2005	100
Screening of Natural Antioxidants from Selected Medicinal Plants Nizar Tlili, Walid Elfalleh, Hédia Hannachi, International Journal of Food Properties Medicinal ChemistryMedicineNew SourcesNatural AntioxidantsToxicology	2012	91
Capparis spinosa leaves extract: Source of bioantioxidants with nephroprotective and hepatoprotective effects Nizar Tlili, Anouar Feriani, Ezzeddine Saadoui, Biomedicine & Pharmacotherapy Capparis SpinosaMedicineToxicologyHepatotoxicityHepatoprotective Effects	2017	88
Phytochemicals and antioxidant activities of Rhus tripartitum (Ucria) fruits depending on locality and different stages of maturity Nizar Tlili, Houda Mejri, Yassine Yahia, Food Chemistry Rhus TripartitumAntioxidant ActivitiesDifferent StagesPhytochemistryPhytochemical	2014	81
Phenolic profile and antioxidant activity of Capparis spinosa seeds harvested from different wild habitats Nizar Tlili, Houda Mejri, Anouer Feriani, Industrial Crops and Products Capparis Spinosa SeedsAntioxidant ActivityAgricultural EconomicsPhytochemistryPhytochemical	2015	73
Enhancing salty taste through odour–taste–taste interactions: Influence of odour intensity and salty tastants’ nature Nizar Nasri, Chantal Septier, Noëlle Béno, Food Quality and Preference Salty TasteSensory Science (Food Sensory Science)Odour–taste–taste InteractionsOdour IntensitySensory Science	2012	66
Fatty acids from Tunisian and Chinese pomegranate (<i>Punica granatum</i>L.) seeds Walid Elfalleh, Ying Ma, Nizar Nasri, International Journal of Food Sciences and Nutrition	2010	60

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