Mélanie Faucher

Drastic energy consumption reduction and ecoefficiency improvement of cranberry juice deacidification by electrodialysis with bipolar membranes at semi-industrial scale: Reuse of the recovery solution

Mélanie Faucher, Élodie Serre, Marie-Ève Langevin et al. · Journal of Membrane Science · 2018 · 36 citations

Agriculture, Chemical Engineering, Food Science +12

Electromembrane approach to substantially improve the ecoefficiency of deacidified cranberry juice production: Physicochemical properties, life cycle assessment and ecoefficiency score

Mélanie Faucher, Loïc Hénaux, Camille Chaudron et al. · Journal of Food Engineering · 2019 · 25 citations

Agriculture, Chemical Engineering, Food Science +13

Defatting of sweet whey by electrodialysis with bipolar membranes: Effect of protein concentration factor

Mélanie Faucher, Véronique Perreault, Sami Gaaloul et al. · Separation and Purification Technology · 2020 · 17 citations

Agriculture, Biochemistry, Food Science +11

The cost is not enough - An alternative eco-efficiency approach applied to cranberry de-acidification

Camille Chaudron, Mélanie Faucher, Laurent Bazinet et al. · Journal of Cleaner Production · 2019 · 15 citations

Social Sciences, Resource Economics, Environmental Economics +4

Evolution of cranberry juice compounds during in vitro digestion and identification of the organic acid responsible for the disruption of in vitro intestinal cell barrier integrity

Valentine Renaud, Mélanie Faucher, Véronique Perreault et al. · Journal of Food Science and Technology · 2020 · 14 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +13