Concepedia

Lucie Lorieau

LL

4

Publications

204

Citations

4

H-Index

2017

Active since

Affiliations

Laboratoire Science & technologie du Lait & de l'œuf(Current)

Périnatalité & Risques Toxiques

Institut Agro Rennes-Angers

Lucie Lorieau is an author at Laboratoire Science & technologie du Lait & de l'œuf specializing in nutrition, food technology, and animal nutrition.

Top concepts

Publications per year

2017–2018

4

Publications

4

Impact of the dairy product structure and protein nature on the proteolysis and amino acid bioaccessiblity during in vitro digestion

Lucie Lorieau, Amira Halabi, Amandine Ligneul et al. · Food Hydrocolloids · 2018 · 113 citations

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Bioaccessibility of four calcium sources in different whey-based dairy matrices assessed by in vitro digestion

Lucie Lorieau, Linda Le Roux, Frédéric Gaucheron et al. · Food Chemistry · 2017 · 52 citations

, , +9

Bolus quality and food comfortability of model cheeses for the elderly as influenced by their texture

Lucie Lorieau, Chantal Septier, Aurélie Laguerre et al. · Food Research International · 2018 · 26 citations

, , +7

Whey-based cheese provides more postprandial plasma leucine than casein-based cheese: A pig study

Lucie Lorieau, Yann Le Gouar, Gwénaëlle Henry et al. · Food Chemistry · 2018 · 13 citations

, , +2

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