Concepedia

Veridiana Vera de Rosso

VV

Statistics

Publications

87

Citations

5.5K

H-Index

42

Active since

2005

Affiliations

Universidade Federal de São Paulo(Current)

Universidade Estadual de Campinas (UNICAMP)

Instituto de Saúde

Universidade Federal de Santa Maria

Universidade de São Paulo

Veridiana Vera de Rosso is an author at Universidade Federal de São Paulo specializing in agriculture, food science, and food chemistry.

ORCID

Publications per year

2005–2025

87

Publications

87

Identification and Quantification of Carotenoids, By HPLC-PDA-MS/MS, from Amazonian Fruits

Veridiana Vera de Rosso, Adriana Zerlotti Mercadante · Journal of Agricultural and Food Chemistry · 2007 · 525 citations

, , +10

The role of theoretical food safety training on Brazilian food handlers' knowledge, attitude and practice

Diogo Thimóteo da Cunha, Elke Stedefeldt, Veridiana Vera de Rosso · Food Control · 2014 · 230 citations

, , +9

Phenolic Compounds and Carotenoids from Four Fruits Native from the Brazilian Atlantic Forest

Nathalia Azevedo da Silva, Eliseu Rodrigues, Adriana Zerlotti Mercadante et al. · Journal of Agricultural and Food Chemistry · 2014 · 212 citations · Full text

, , +14

Determination of anthocyanins from acerola (Malpighia emarginata DC.) and açai (Euterpe oleracea Mart.) by HPLC–PDA–MS/MS

Veridiana Vera de Rosso, Silke Hillebrand, Elyana Cuevas Montilla et al. · Journal of Food Composition and Analysis · 2008 · 174 citations

, , +11

Bioavailability of anthocyanins: Gaps in knowledge, challenges and future research

Anna Rafaela Cavalcante Braga, Daniella Carisa Murador, Leonardo M. de Souza Mesquita et al. · Journal of Food Composition and Analysis · 2017 · 172 citations

, , +11

1–5 of 87