Adriana Zerlotti Mercadante

Statistics

Publications

136

Citations

10.2K

H-Index

Active since

1990

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Universidade de São Paulo

Universidade Federal de São Paulo

Universidade Estadual de Londrina

National University of Santiago del Estero

Adriana Zerlotti Mercadante is an author at Universidade Estadual de Campinas (UNICAMP) specializing in agriculture, food chemistry, and carotenoid chemistry.

ORCID

Publications per year

1990–2022

136

Publications

136

Identification and Quantification of Carotenoids, By HPLC-PDA-MS/MS, from Amazonian Fruits

Veridiana Vera de Rosso, Adriana Zerlotti Mercadante · Journal of Agricultural and Food Chemistry · 2007 · 525 citations

Agriculture, Food Science, Plant Sciences +10

Bioaccessibility of bioactive compounds from fruits and vegetables after thermal and nonthermal processing

Francisco J. Barba, Lilian Regina Barros Mariutti, Neura Bragagnolo et al. · Trends in Food Science & Technology · 2017 · 281 citations

Agriculture, Food Science, Nutritional Sciences +14

Effects of Ripening, Cultivar Differences, and Processing on the Carotenoid Composition of Mango

Adriana Zerlotti Mercadante, Délia B. Rodriguez–Amaya · Journal of Agricultural and Food Chemistry · 1998 · 248 citations

Agriculture, Agronomy, Horticultural Sciences +17

Light stability of spray-dried bixin encapsulated with different edible polysaccharide preparations

Maria Ivone Martins Jacintho Barbosa, Claudio D. Borsarelli, Adriana Zerlotti Mercadante · Food Research International · 2005 · 241 citations

Agriculture, Food Science, Pharmaceutical Analysis +16

Phenolic Compounds and Carotenoids from Four Fruits Native from the Brazilian Atlantic Forest

Nathalia Azevedo da Silva, Eliseu Rodrigues, Adriana Zerlotti Mercadante et al. · Journal of Agricultural and Food Chemistry · 2014 · 212 citations · Full text

Agriculture, Botany, Plant Sciences +14

1–5 of 136