Maria Ivone Martins Jacintho Barbosa

Light stability of spray-dried bixin encapsulated with different edible polysaccharide preparations

Maria Ivone Martins Jacintho Barbosa, Claudio D. Borsarelli, Adriana Zerlotti Mercadante · Food Research International · 2005 · 241 citations

Food Chemistry, Edible Film, Engineering +10

Strategies to develop healthier processed cheeses: Reduction of sodium and fat contents and use of prebiotics

Luana Limoeiro Ferrão, E.B. Silva, H.L.A. Silva et al. · Food Research International · 2016 · 89 citations · Full text

Nutrition, Food Structure, Fat Contents +4

Enhanced Arthrospira platensis Biomass Production Combined with Anaerobic Cattle Wastewater Bioremediation

Denise Salvador de Souza, Rômulo Cardoso Valadão, Edlene Ribeiro Prudêncio de Souza et al. · BioEnergy Research · 2021 · 45 citations · Full text

Engineering, Environmental Engineering, Bioremediation +4

Impact of air frying on food lipids: Oxidative evidence, current research, and insights into domestic mitigation by natural antioxidants

Vanessa Sales de Oliveira, Dayane Souza Barbosa Viana, Laura Keller et al. · Trends in Food Science & Technology · 2024 · 29 citations

Nutrition, Domestic Mitigation, Food Bioactive Compound +5

Prebiotic flours in dairy food processing: Technological and sensory implications

Renata Oliveira Santos, Marcus Vinicius F Silva, K. O. Nascimento et al. · International Journal of Dairy Technology · 2017 · 26 citations

Prebiotics, Nutrition, Probiotic +15