Jazia Sriti

Antioxidant activities of the essential oils and methanol extracts from myrtle (Myrtus communis var. italica L.) leaf, stem and flower

Wissem Aidi Wannes, Baya Mhamdi, Jazia Sriti et al. · Food and Chemical Toxicology · 2010 · 375 citations

Botany, Phytopharmacology, Antioxidant Activities +5

Salinity impact on fruit yield, essential oil composition and antioxidant activities of Coriandrum sativum fruit extracts

M. Neffati, Jazia Sriti, Ghaïth Hamdaoui et al. · Food Chemistry · 2010 · 133 citations

Botany, Agricultural Economics, Antioxidant Activities +4

Antioxidant activity of methanolic extracts from three coriander (Coriandrum sativum L.) fruit varieties

Kamel Msaâda, Mariem Ben Jemia, Nidhal Salem et al. · Arabian Journal of Chemistry · 2013 · 122 citations · Full text

Food Chemistry, Food Bioactive Compound, Coriander Fruit +14

Drying Sage (Salvia officinalis L.) Plants and Its Effects on Content, Chemical Composition, and Radical Scavenging Activity of the Essential Oil

Ibtissem Hamrouni Sellami, Iness Bettaieb Rebey, Jazia Sriti et al. · Food and Bioprocess Technology · 2011 · 101 citations

Food Chemistry, Salvia Officinalis L., Botany +4

Essential oil, fatty acid and sterol composition of Tunisian coriander fruit different parts

Jazia Sriti, Thierry Talou, Wissem Aidi Wannes et al. · Journal of the Science of Food and Agriculture · 2009 · 64 citations

Food Chemistry, Essential Oil Yield, Botany +10