65
Publications
2.7K
Citations
34
H-Index
1987
Active since
Thierry Talou is an author at Institut National Polytechnique de Toulouse specializing in food chemistry, health sciences, and pharmacology.
Top concepts
Food ChemistryHealthEngineeringPharmacologyBotanyMedicineAnalytical ChemistrySeed ProcessingFlavoromicsChromatography
Publications per year
1987–2022
65
65
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1–5 of 65