Guadalupe García‐Llatas

The harmonized INFOGEST in vitro digestion method: From knowledge to action

Lotti Egger, Olivia Ménard, Cristina Delgado‐Andrade et al. · Food Research International · 2015 · 270 citations · Full text

Nutrition, Harmonized Infogest, Food Analysis +22

Micronutrient content of cold‐pressed, hot‐pressed, solvent extracted and RBD canola oil: Implications for nutrition and quality

Saeed M. Ghazani, Guadalupe García‐Llatas, Alejandro G. Marangoni · European Journal of Lipid Science and Technology · 2013 · 104 citations

Food Chemistry, Nutrition, Healthy Minor Components +15

A headspace solid-phase microextraction method of use in monitoring hexanal and pentane during storage: Application to liquid infant foods and powdered infant formulas

Guadalupe García‐Llatas, Marı́a Jesús Lagarda, Fernando Romero et al. · Food Chemistry · 2006 · 69 citations · Full text

Infant Foods, Food Packaging, Engineering +14

Minor Constituents in Canola Oil Processed by Traditional and Minimal Refining Methods

Saeed M. Ghazani, Guadalupe García‐Llatas, Alejandro G. Marangoni · Journal of the American Oil Chemists Society · 2013 · 67 citations

Food Chemistry, Canola Oil, Chemical Engineering +14

Stability of Plant Sterols in Ingredients Used in Functional Foods

Marina González-Larena, Guadalupe García‐Llatas, M. Carmen Vidal et al. · Journal of Agricultural and Food Chemistry · 2011 · 60 citations · Full text

Engineering, Botany, Food Analysis +16