Concepedia

Cristina Delgado‐Andrade

CD

87

Publications

5K

Citations

40

H-Index

2000

Active since

Affiliations

Estación Experimental del Zaidín(Current)

Consejo Superior de Investigaciones Científicas

Instituto de Ciencia y Tecnología de Alimentos y Nutrición

Universidad de Granada

Unidades Centrales Científico-Técnicas

Cristina Delgado‐Andrade is an author at Estación Experimental del Zaidín specializing in nutrition, food chemistry, and health sciences.

ORCID

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Publications per year

2000–2024

87

Publications

87

Assessing the Antioxidant Activity of Melanoidins from Coffee Brews by Different Antioxidant Methods

Cristina Delgado‐Andrade, José Ángel Rufián‐Henares, Francisco J. Morales · Journal of Agricultural and Food Chemistry · 2005 · 332 citations

The harmonized INFOGEST in vitro digestion method: From knowledge to action

Lotti Egger, Olivia Ménard, Cristina Delgado‐Andrade et al. · Food Research International · 2015 · 270 citations · Full text

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Unraveling the Contribution of Melanoidins to the Antioxidant Activity of Coffee Brews

Cristina Delgado‐Andrade, Francisco J. Morales · Journal of Agricultural and Food Chemistry · 2005 · 250 citations

The beneficial role of edible mushrooms in human health

Irene Roncero‐Ramos, Cristina Delgado‐Andrade · Current Opinion in Food Science · 2017 · 217 citations

, , +4

Development of the Maillard reaction in foods cooked by different techniques. Intake of Maillard-derived compounds

Cristina Delgado‐Andrade, Isabel Seiquer, Ana Haro et al. · Food Chemistry · 2010 · 143 citations

, , +9

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