Bo M. Jørgensen

Multisensor for fish quality determination

G. Ólafsdóttir, P. Nesvadba, Mercedes Careche et al. · Trends in Food Science & Technology · 2003 · 278 citations

Engineering, Fisheries, Food Science +9

Quality Index Method (QIM) scheme developed for farmed Atlantic salmon (Salmo salar)

Kolbrún Sveinsdóttir, Grethe Hyldig, Emilía Martinsdóttir et al. · Food Quality and Preference · 2002 · 142 citations

Natural Resources, Fisheries, Quality Management +8

Application of Quality Index Method (QIM) Scheme in Shelf‐life Study of Farmed Atlantic Salmon ( <i>Salmo salar</i> )

Kolbrún Sveinsdóttir, E. Martinsdóttir, Grethe Hyldig et al. · Journal of Food Science · 2002 · 131 citations

Agriculture, Fisheries, Food Science +17

Latitudinal patterns in the abundance of major marine bacterioplankton groups

Matthias Wietz, Lone Gram, Bo M. Jørgensen et al. · Aquatic Microbial Ecology · 2010 · 116 citations · Full text

Life Sciences, Marine Sciences, Oceanography +17

Simultaneous determination of ammonia, dimethylamine, trimethylamine and trimethylamine-n-oxide in fish extracts by capillary electrophoresis with indirect UV-detection

Maike Timm, Bo M. Jørgensen · Food Chemistry · 2002 · 91 citations

Life Sciences, Biochemistry, Toxicology +11