Emilía Martinsdóttir

Impact of health-related claims on the perception of other product attributes

Liisa Lähteenmäki, Piritta Lampila, Klaus G. Grunert et al. · Food Policy · 2010 · 207 citations

Advertising, Other Product Attributes, Behavioral Decision Making +11

Development of Quality Index Method (QIM) scheme for fresh cod (Gadus morhua) fillets and application in shelf life study

Alma Cárdenas Bonilla, Kolbrún Sveinsdóttir, Emilía Martinsdóttir · Food Control · 2006 · 197 citations

Quality Deterioration, Meat Packaging, Shelf Life +11

Quality Index Method (QIM) scheme developed for farmed Atlantic salmon (Salmo salar)

Kolbrún Sveinsdóttir, Grethe Hyldig, Emilía Martinsdóttir et al. · Food Quality and Preference · 2002 · 141 citations

Engineering, Salmo Salar, Aquaculture +10

Sensory characteristics of different cod products related to consumer preferences and attitudes

Kolbrún Sveinsdóttir, Emilía Martinsdóttir, Ditte Green‐Petersen et al. · Food Quality and Preference · 2008 · 125 citations

Marketing, User Perception, Consumer Preferences +12

Perception of Health Claims Among Nordic Consumers

Klaus G. Grunert, Liisa Lähteenmäki, Yasemin Boztuğ et al. · Journal of Consumer Policy · 2009 · 77 citations

Health Claims, Health Behavior, Consumer Research +4