Concepedia

Aliaa Ali Darwish

AA

6

Publications

147

Citations

6

H-Index

2017

Active since

Affiliations

Agricultural Research Center(Current)

King Faisal University

Universidad de Murcia

Aliaa Ali Darwish is an author at Agricultural Research Center specializing in nutrition, food chemistry, and food quality.

Top concepts

Publications per year

2017–2022

6

Publications

6

Antioxidant activity and some quality characteristics of buffalo yoghurt fortified with peanut skin extract powder

Ahmed M. Hamed, S. Taha, Aliaa Ali Darwish et al. · Journal of Food Science and Technology · 2020 · 36 citations · Full text

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Buffalo stirred yoghurt fortified with grape seed extract: New insights into its functional properties

Suzan H. Tami, Esmat Aly, Aliaa Ali Darwish et al. · Food Bioscience · 2022 · 35 citations

, , +7

Textural and organoleptic attributes and antioxidant activity of goat milk yoghurt with added oat flour

Nashi K. Alqahtani, Aliaa Ali Darwish, Reham Kamal El-Menawy et al. · International Journal of Food Properties · 2021 · 30 citations · Full text

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In vitro digestion effect on CCK and GLP‐1 release and antioxidant capacity of some plant‐based milk substitutes

Esmat Aly, Teresa Sánchez‐Moya, Aliaa Ali Darwish et al. · Journal of Food Science · 2022 · 18 citations

In vitro effectiveness of recombinant human lactoferrin and its hydrolysate in alleviating LPS-induced inflammatory response

Esmat Aly, Rubén López‐Nicolás, Aliaa Ali Darwish et al. · Food Research International · 2017 · 15 citations

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