Nashi K. Alqahtani - Concepedia

Author

Nashi K. Alqahtani

Also Known As

Muhammad Munir, N. Alqahtani, N.K. Alqahtani, Naema A. Alqahtani, Najd Fahad Alqahtani, Nashi K. Alqahtani, Nashi Alqahtani, Nashi K Alqahtani, Nashi K. ALQAHTANI, Nashi K. Alqahtani

Publications

853

Citations

H-Index

Concepts

All Affiliations

King Faisal University Menoufia University Alexandria University Zagazig University AlAlamein International University

About

Nashi K. Alqahtani is an author at King Faisal University specializing in food quality, health sciences, and food safety.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	6	6	141
2	Engineering	3	3	58
3	Public Health	2	2	39
4	Medicine	1	1	26
5	Biostatistics	1	1	27

Nashi K. Alqahtani

Publications

576

Citations

H-Index

Page 1

	Year	Citations
Efficient IoT-Based Control for a Smart Subsurface Irrigation System to Enhance Irrigation Management of Date Palm Maged Mohammed, Khaled Riad, Nashi K. Alqahtani Sensors	2021	76
Design of a Smart IoT-Based Control System for Remotely Managing Cold Storage Facilities Maged Mohammed, Khaled Riad, Nashi K. Alqahtani Sensors	2022	74
Development of low-cost biodegradable films from corn starch and date palm pits (Phoenix dactylifera) Nashi K. Alqahtani, Tareq M. Alnemr, Salim Ali Food Bioscience Chemical EngineeringBiomanufacturingDegradable PlasticEdible PackagingBioplastic	2021	52
Date Palm Extract (Phoenix dactylifera) PEGylated Nanoemulsion: Development, Optimization and Cytotoxicity Evaluation Hany Ezzat Khalil, Nashi K. Alqahtani, Hossam M. Darrag, Plants	2021	45
Textural and organoleptic attributes and antioxidant activity of goat milk yoghurt with added oat flour Nashi K. Alqahtani, Aliaa Ali Darwish, Reham Kamal El-Menawy, International Journal of Food Properties Gmy FormulationsNutritionCaprineAnimal NutritionFood Analysis	2021	30
The Combined Effects of Precision-Controlled Temperature and Relative Humidity on Artificial Ripening and Quality of Date Fruit Maged Mohammed, A.A. Sallam, Nashi K. Alqahtani, Foods Shelf LifeFood PackagingEngineeringAgricultural EconomicsGreen Chemistry	2021	30
Development and Evaluation of an Ultrasonic Humidifier to Control Humidity in a Cold Storage Room for Postharvest Quality Management of Dates Maged Mohammed, Nashi K. Alqahtani, Hamadttu A.F. El‐Shafie Foods	2021	29
Machine-Learning-Based Spectroscopic Technique for Non-Destructive Estimation of Shelf Life and Quality of Fresh Fruits Packaged under Modified Atmospheres Maged Mohammed, Ramasamy Srinivasagan, Ali Alzahrani, Sustainability Shelf LifeFood PackagingFlavoromicsAgricultural EconomicsFood Preservation	2023	27
Effect of Inclusion of Date Press Cake on Texture, Color, Sensory, Microstructure, and Functional Properties of Date Jam Nashi K. Alqahtani, Tareq M. Alnemr, Ahmed Abdelrahman, Processes NutritionShelf LifeFunctional PropertiesFood PackagingFood Analysis	2022	26
Consistency of UHT beverages enriched with insoluble fibre during storage Nashi K. Alqahtani, John Ashton, Lita Katopo, Bioactive Carbohydrates and Dietary Fibre Food ChemistryEdible PackagingFood QualityUht BeveragesFood Processing	2014	25

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