Luan Valdemiro Alves de Oliveira

Influence of guabiroba pulp (campomanesia xanthocarpa o. berg) added to fermented milk on probiotic survival under in vitro simulated gastrointestinal conditions

Amanda Alves Prestes, Silvani Verruck, Maryella Osório Vargas et al. · Food Research International · 2021 · 39 citations

Agriculture, Food Science, Microbiology +17

Determination of Polycyclic Aromatic Hydrocarbons in Seafood by PLE-LC-APCI-MS/MS and Preliminary Risk Assessment of the Northeast Brazil Oil Spill

Ana Paula Zapelini de Melo, Rodrigo Barcellos Hoff, Luciano Molognoni et al. · Food Analytical Methods · 2022 · 37 citations

Natural Sciences, Environmental Sciences, Toxicology +16

Reference LC-MS/MS method to detect fresh cheeses adulteration with whey

Luan Valdemiro Alves de Oliveira, Cristian Rafael Kleemann, Luciano Molognoni et al. · Food Research International · 2022 · 22 citations

Agriculture, Dairy Science, Food Science +8

Suspect screening and quantitative analysis of 165 contaminants of emerging concern in water, sediments, and biota using LC-MS/MS: Ecotoxicological and human health risk assessment

Alice Cristina da Silva, Luan Valdemiro Alves de Oliveira, Luan Amaral Alexandre et al. · The Science of The Total Environment · 2025 · 17 citations

Pharmacy, Environmental Sciences, Toxicology +16

Understanding the potential of ultrasound as an innovative tool for microbial inactivation, functionalization of plant-based foods, and improvements of functional food potential

Débora Pinhatari Ferreira, Marciane Magnani, Francyeli Araújo Silva et al. · Food Bioscience · 2023 · 12 citations

Agriculture, Food Science, Microbiology +17