Ana Paula Zapelini de Melo

Characterization and evaluation of physicochemical and antimicrobial properties of zein nanoparticles loaded with phenolics monoterpenes

Cleonice Gonçalves da Rosa, Matheus Vinícius de Oliveira Brisola Maciel, Sabrina Matos de Carvalho et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2015 · 138 citations

Phenolics Monoterpenes, Chemical Engineering, Engineering +6

Application in situ of zein nanocapsules loaded with Origanum vulgare Linneus and Thymus vulgaris as a preservative in bread

Cleonice Gonçalves da Rosa, Ana Paula Zapelini de Melo, William Gustavo Sganzerla et al. · Food Hydrocolloids · 2019 · 116 citations

Food Chemistry, Zein Nanocapsules, Chemical Engineering +9

Antibacterial activity, morphology, and physicochemical stability of biosynthesized silver nanoparticles using thyme (Thymus vulgaris) essential oil

Ana Paula Zapelini de Melo, Matheus Vinícius de Oliveira Brisola Maciel, William Gustavo Sganzerla et al. · Materials Research Express · 2020 · 62 citations · Full text

Nanoparticles, Nanoparticle Characterization, Chemical Engineering +15

Development of poly (ethylene oxide) bioactive nanocomposite films functionalized with zein nanoparticles

Cleonice Gonçalves da Rosa, William Gustavo Sganzerla, Matheus Vinícius de Oliveira Brisola Maciel et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2019 · 60 citations

Materials Science, Chemical Engineering, Engineering +9

Determination of Polycyclic Aromatic Hydrocarbons in Seafood by PLE-LC-APCI-MS/MS and Preliminary Risk Assessment of the Northeast Brazil Oil Spill

Ana Paula Zapelini de Melo, Rodrigo Barcellos Hoff, Luciano Molognoni et al. · Food Analytical Methods · 2022 · 34 citations

Environmental Chemistry, Engineering, Environmental Engineering +11