Concepedia

Elżbieta Wójtowicz

EW

Statistics

Publications

13

Citations

396

H-Index

11

Active since

2010

Affiliations

Institute of Agricultural and Food Biotechnology(Current)

University of Life Sciences in Poznań

Nicolaus Copernicus University

Collegium Medicum in Bydgoszcz

Elżbieta Wójtowicz is an author at Institute of Agricultural and Food Biotechnology specializing in agriculture, food science, and food chemistry.

ORCID

Publications per year

2010–2023

13

Publications

13

Antioxidant Properties and Phenolic Compounds of Vitamin C‐Rich Juices

Dariusz Nowak, Michał Gośliński, Elżbieta Wójtowicz et al. · Journal of Food Science · 2018 · 114 citations

, , +17

Phenolic compounds reduce formation of Nε-(carboxymethyl)lysine and pyrazines formed by Maillard reactions in a model bread system

Sylwia Mildner–Szkudlarz, Aleksander Siger, Artur Szwengiel et al. · Food Chemistry · 2017 · 82 citations

, , +5

Comparative Analysis of the Antioxidant Capacity of Selected Fruit Juices and Nectars: Chokeberry Juice as a Rich Source of Polyphenols

Dariusz Nowak, Michał Gośliński, Elżbieta Wójtowicz · International Journal of Food Properties · 2015 · 33 citations · Full text

, , +17

The antioxidant properties of exotic fruit juices from acai, maqui berry and noni berries

Dariusz Nowak, Michał Gośliński, Krzysztof Przygoński et al. · European Food Research and Technology · 2018 · 32 citations

, , +15

Bioactive β-carbolines norharman and harman in traditional and novel raw materials for chicory coffee

Elżbieta Wójtowicz, Renata Zawirska‐Wojtasiak, Krzysztof Przygoński et al. · Food Chemistry · 2014 · 27 citations

, , +16

1–5 of 13