Concepedia

Salud Vegara

SV

13

Publications

668

Citations

13

H-Index

2011

Active since

Affiliations

Universitat de Miguel Hernández d'Elx(Current)

Centro de Edafología y Biología Aplicada del Segura

Salud Vegara is an author at Universitat de Miguel Hernández d'Elx specializing in food chemistry, health sciences, and oxidative stress.

Top concepts

Food ChemistryHealthFood SafetyMicrobiologyOxidative StressMedicineBiochemistryPharmacologyBiotechnologyChromatography

Publications per year

2011–2017

13

Publications

13

Effect of pasteurization process and storage on color and shelf-life of pomegranate juices

Salud Vegara, Nuria Martí, Pedro Mena et al. · LWT · 2013 · 97 citations

Shelf Life, Biomanufacturing, Pomegranate Juices +8

Changes on indigenous microbiota, colour, bioactive compounds and antioxidant activity of pasteurised pomegranate juice

Pedro Mena, Salud Vegara, Nuria Martí et al. · Food Chemistry · 2013 · 86 citations

Food Bioactive Compound, Antioxidant Activity, Indigenous Microbiota +7

Physicochemical characterization of pomegranate wines fermented with three different Saccharomyces cerevisiae yeast strains

María Berenguer, Salud Vegara, Enrique Barrajón‐Catalán et al. · Food Chemistry · 2015 · 77 citations

Food Chemistry, Physicochemical Characterization, Pomegranate Wines +6

Physicochemical characterization of special persimmon fruit beers using bohemian pilsner malt as a base

Alejandro Martínez‐Moreno, Salud Vegara, Nuria Martí et al. · Journal of the Institute of Brewing · 2017 · 76 citations · Full text

Chemical guide parameters for Spanish lemon (Citrus limon (L.) Burm.) juices

José A. Lorente, Salud Vegara, Nuria Martí et al. · Food Chemistry · 2014 · 55 citations

Food Chemistry, Agricultural Chemistry, Food Analysis +6

Rows per page

1–5 of 13