Nevena Mišljenović

Artificial neural network model of pork meat cubes osmotic dehydratation

Lato Pezo, Vladimir Filipović, Milica Nićetin et al. · Hemijska industrija · 2012 · 73 citations · Full text

Engineering, Water Resources, Environmental Engineering +13

The effects of sugar beet molasses on wheat straw pelleting and pellet quality. A comparative study of pelleting by using a single pellet press and a pilot-scale pellet press

Nevena Mišljenović, Radmilo Čolović, Đuro Vukmirović et al. · Fuel Processing Technology · 2016 · 71 citations

Agricultural Economics, Wheat Straw Pelleting, Pellet Quality +6

Quality Characteristics and Antioxidant Properties of Breads Supplemented with Sugar Beet Molasses-Based Ingredients

Bojana Filipčev, Ljubinko Lević, Marija Bodroža‐Solarov et al. · International Journal of Food Properties · 2010 · 62 citations

Food Chemistry, Nutrition, Quality Characteristics +15

Torrefaction Influence on Pelletability and Pellet Quality of Norwegian Forest Residues

Nevena Mišljenović, Quang‐Vu Bach, Khanh‐Quang Tran et al. · Energy & Fuels · 2014 · 49 citations

Engineering, Bioenergy, Mechanical Engineering +20

Mass transfer and microbiological profile of pork meat dehydrated in two different osmotic solutions

Vladimir Filipović, Milica Nićetin, Dragana Plavšić et al. · Hemijska industrija · 2012 · 31 citations · Full text

Sodium Chloride, Sugar Beet Molasses, Engineering +18