Ericsem Pereira - Concepedia

Author

Ericsem Pereira

Universidade Estadual de Campinas (UNICAMP)ORCID

Also Known As

E PEREIRA, Edsaura Maria Pereira, Edylene Maria Dos Santos Pereira, Elilde Ferreira Pereira, Ericsem PEREIRA, Ericsem Pereira

Publications

367

Citations

H-Index

Concepts

All Affiliations

Universidade Estadual de Campinas (UNICAMP)

About

Ericsem Pereira is an author at Universidade Estadual de Campinas (UNICAMP) specializing in engineering, health sciences, and agricultural economics.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	5	5	100
2	Health Sciences	3	3	144
3	Medicine	1	1	14
4	Biochemistry	1	1	23
5	Biostatistics	1	1	13

Ericsem Pereira

Publications

297

Citations

H-Index

Page 1

	Year	Citations
Physical properties of Amazonian fats and oils and their blends Ericsem Pereira, Marcela C. Ferreira, Klicia Araújo Sampaio, Food Chemistry Food ChemistryFood PhysicFunctional PropertyChemical CompositionFood Biophysics	2018	102
Proposing blends for improving the cold flow properties of ethylic biodiesel Ana M.S. Magalhães, Ericsem Pereira, António J. A. Meirelles, Fuel	2019	40
Phenolic compounds from passion fruit rinds using ultrasound-assisted pressurized liquid extraction and nanofiltration Débora Tamires Vítor Pereira, Francisco Manuel Barrales, Ericsem Pereira, Journal of Food Engineering Food ChemistryPhenolic CompoundsPolyphenolicsAnalytical ChemistryPhytochemistry	2022	31
Water loss in table grapes: model development and validation under dynamic storage conditions Ericsem Pereira, Renata Gonçalves Broco e Silva, Wigberto Antonio Spagnol, Food Science and Technology Water LossQuality DeteriorationShelf LifeEngineeringTable Grapes	2017	29
Evaluating the in vitro digestion of lipids rich in medium-chain fatty acids (MCFAs) using dynamic and static protocols Ericsem Pereira, Jean‐Michel Fernandes, Raquel F.S. Gonçalves, Food Chemistry Lipid AnalysisMedium-chain Fatty AcidsEngineeringBiochemistryIn Vitro Fermentation	2022	23
Predictive models for physical properties of fats, oils, and biodiesel fuels Ericsem Pereira, António J. A. Meirelles, Guilherme J. Máximo Fluid Phase Equilibria Biodiesel FuelsEngineeringMechanical EngineeringPetroleum ProductionFuel Science	2019	21
Deacidification of Amazonian Pracaxi (Pentaclethra macroloba) and Patawa (Oenocarpus bataua) oils: experimental and modeling of liquid–liquid extraction using alcoholic solvents Ericsem Pereira, Débora Tamires Vítor Pereira, Marcela C. Ferreira, Brazilian Journal of Chemical Engineering Solvent ExtractionEngineeringSeparation ScienceEnvironmental EngineeringBioremediation	2020	14
Sequential high-pressure extraction of caffeine and bioactive compounds from caferana seeds (Bunchosia glandulifera) Sara Fraga, Daniel Gonçalves, Fábio Domingues Nasário, The Journal of Supercritical Fluids Caferana SeedsMedicineBunchosia GlanduliferaPhytochemicalPhytochemistry	2020	14
Prediction of the melting behavior of edible fats using UNIFAC and UNIQUAC models Ericsem Pereira, Fernando Torres Junqueira, António J. A. Meirelles, Fluid Phase Equilibria NutritionEngineeringAgricultural EconomicsFood MicrostructureRheology	2019	13
Tunable naturally-derived oligomeric ionic liquids: phase behavior and liquid crystal profile Ariel A.C. Toledo Hijo, Ericsem Pereira, Ana M.S. Magalhães, Fluid Phase Equilibria	2021	10

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