Concepedia

Carolina Fredes

CF

10

Publications

612

Citations

10

H-Index

2008

Active since

Affiliations

University of Chile(Current)

Pontificia Universidad Católica de Chile

Austral University of Chile

Instituto de Investigaciones Agropecuarias

Universidad de Santiago de Chile

Carolina Fredes is an author at University of Chile specializing in food chemistry, botany, and analytical chemistry.

ORCID

Top concepts

Publications per year

2008–2021

10

Publications

10

Recovery of Bioactive Compounds from Pomegranate (Punica granatum L.) Peel Using Pressurized Liquid Extraction

Paula García, Carolina Fredes, Inés Cea et al. · Foods · 2021 · 117 citations · Full text

The Microencapsulation of Maqui (Aristotelia chilensis (Mol.) Stuntz) Juice by Spray-Drying and Freeze-Drying Produces Powders with Similar Anthocyanin Stability and Bioaccessibility

Carolina Fredes, Camila Becerra, Javier Parada et al. · Molecules · 2018 · 91 citations · Full text

Anthocyanin profiling of wild maqui berries (<i>Aristotelia chilensis</i> [Mol.] Stuntz) from different geographical regions in Chile

Carolina Fredes, Gad G. Yousef, Paz Robert et al. · Journal of the Science of Food and Agriculture · 2014 · 88 citations · Full text

COMPARISON OF THE TOTAL PHENOLIC CONTENT, TOTAL ANTHOCYANIN CONTENT AND ANTIOXIDANT ACTIVITY OF POLYPHENOL-RICH FRUITS GROWN IN CHILE

Carolina Fredes, Gloria Montenegro, Juan Pablo Zóffoli et al. · Ciencia e investigación agraria · 2014 · 70 citations · Full text

Stability and bioaccessibility of anthocyanins from maqui (Aristotelia chilensis [Mol.] Stuntz) juice microparticles

Carolina Fredes, María Jesús Osorio, Javier Parada et al. · LWT · 2018 · 67 citations · Full text

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