Johura Ansary

The roles of strawberry and honey phytochemicals on human health: A possible clue on the molecular mechanisms involved in the prevention of oxidative stress and inflammation

Maurizio Battino, Francesca Giampieri, Danila Cianciosi et al. · Phytomedicine · 2020 · 99 citations · Full text

Inflammation, Biochemistry, Medicine +7

Phenolic compounds from Mediterranean foods as nutraceutical tools for the prevention of cancer: The effect of honey polyphenols on colorectal cancer stem-like cells from spheroids

Danila Cianciosi, Tamara Y. Forbes‐Hernández, Johura Ansary et al. · Food Chemistry · 2020 · 73 citations

Phenolic Compounds, Food Bioactive Compound, Medicine +11

Strawberry tree honey as a new potential functional food. Part 1: Strawberry tree honey reduces colon cancer cell proliferation and colony formation ability, inhibits cell cycle and promotes apoptosis by regulating EGFR and MAPKs signaling pathways

Sadia Afrin, Francesca Giampieri, Danila Cianciosi et al. · Journal of Functional Foods · 2019 · 45 citations · Full text

Tumor Biology, Food Function, Strawberry Tree Honey +8

Strawberry (<i>Fragaria</i> × <i>ananassa</i> cv. Romina) methanolic extract promotes browning in 3T3-L1 cells

Tamara Y. Forbes‐Hernández, Danila Cianciosi, Johura Ansary et al. · Food & Function · 2019 · 35 citations

Botany, Oxidative Stress, Food Chemistry +22

Resveratrol inhibits the proliferation of melanoma cells by modulating cell cycle

Hui-Zhi Yang, Jiaojiao Zhang, Jie Zeng et al. · International Journal of Food Sciences and Nutrition · 2019 · 23 citations